What's in this?
POTATOES ON THE SIDE, FOUR CHEESE
Vegetable and Lentil Mixes
The Moran Group Incorporated As labeled · Per 100 g · Label
2 additives
- Sodium CaseinateTextureNot set
- Not set
20 ingredients
INGREDIENTS: POTATOES*, WHEY (FROM MILK), SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, CHEDDAR, BLUE, ROMANO AND MONTEREY JACK CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, MALTODEXTRIN (FROM CORN), MONOSODIUM GLUTAMATE, BUTTERMILK, DISODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM CASEINATE (FROM MILK), MONO-AND DIGLYCERIDES, NONFAT DRY MILK, REDUCED LACTOSE WHEY (FROM MILK), CITRIC ACID, YELLOW 5, YELLOW 6. (FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID). *DRIED
100 g = 0.9 tsp salt · 0.5 cheese slices · 1.2 bowls of rice
43 points among 1,664 in Vegetable and Lentil Mixes
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Caseinate ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 364kcal
Carbs 79%Protein 10%Fat 11%
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 2 additives
- INGREDIENTS: POTATOES*Ingredients
- WHEYIngredients
- SALTIngredients
- PARTIALLY HYDROGENATED SOYBEAN OILIngredients
- CHEDDARIngredients
- BLUEIngredients
- ROMANO AND MONTEREY JACK CHEESESIngredients
- CORN SYRUP SOLIDSIngredients
- MALTODEXTRINIngredients
- MONOSODIUM GLUTAMATEIngredients
- BUTTERMILKIngredients
- DISODIUM PHOSPHATEIngredients
- NATURAL FLAVORIngredients
- SODIUM CASEINATEIngredients
- MONO-AND DIGLYCERIDESIngredients
- NONFAT DRY MILKIngredients
- REDUCED LACTOSE WHEYIngredients
- CITRIC ACIDIngredients
- YELLOW 5Ingredients
- YELLOW 6. . *DRIEDIngredients
Ingredient text
INGREDIENTS: POTATOES*, WHEY (FROM MILK), SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, CHEDDAR, BLUE, ROMANO AND MONTEREY JACK CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, MALTODEXTRIN (FROM CORN), MONOSODIUM GLUTAMATE, BUTTERMILK, DISODIUM PHOSPHATE, NATURAL FLAVOR, SODIUM CASEINATE (FROM MILK), MONO-AND DIGLYCERIDES, NONFAT DRY MILK, REDUCED LACTOSE WHEY (FROM MILK), CITRIC ACID, YELLOW 5, YELLOW 6. (FRESHNESS PRESERVED WITH SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID). *DRIED
If you keep eating it
Source · Maker · Label
Maker and label · The Moran Group Incorporated · USDA FoodData Central ·
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43 points among 1,664 in Vegetable and Lentil Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2010009