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ProductsDeli Salads

FRESH SALADS

R G Gunnoe Farms Inc.

Computed from the published ingredients and nutrition

60

Moderately processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−6Sugars −3 · Sodium −3
  3. 7 ingredients−4From 6 upward costs a little
Why points were deducted

Where −40 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • 7 ingredients · From 6 upward costs a little−4
  • 0 additives · Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 110g Low energy density

Nutrition

All nutrients

One serving (110 g) = 4.3 sugar cubes

Where the calories come from 82kcal

Carbs 68%Protein 8%Fat 24%

ItemsAmount% of dailyCategory medianDifference
Fat2.3 g4%
Carbs14.6 g5%
Fiber1.8 g7%
Calcium55 mg8%
Iron0.7 mg5%
Cholesterol14 mg5%
Trans fat0 g

Ingredients and additives

7 ingredients

CABBAGE, SALAD DRESSING (SOYBEAN OIL, VINEGAR, WATER, HIGH FRUCTOSE CORN SYRUP, EGG, YOLK, MODIFIED FOOD STARCH, SALT, PAPRIKA, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), SUGAR, CARROTS, ONIONS, SALT, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED).

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2009667

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