Baking Decorations & Dessert Toppings
WHIPPED SOY TOPPING
Tofutown North America, LLC Per 100 g · Label
47 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
47
- −11Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Nitrous Oxide
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 5.6 sugar cubes · 2.3 cheese slices · 0.6 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
- ORGANIC SOYMILKIngredients
- ORGANIC COCONUT OILIngredients
- ORGANIC FRACTIONATED PALM KERNEL OILIngredients
- ORGANIC SUGAR-BEET SYRUPIngredients
- ORGANIC MALTODEXTRIN - CORN DERIVEDIngredients
- TARTARIC ACIDIngredients
- CARRAGEENANIngredients
- SEA SALTIngredients
- NATURAL VANILLA EXTRACTIngredients
- PROPELLANT: NITROUS OXIDEIngredients
Ingredient text
ORGANIC SOYMILK (WATER, SOYBEANS), ORGANIC COCONUT OIL, ORGANIC FRACTIONATED PALM KERNEL OIL, ORGANIC SUGAR-BEET SYRUP, ORGANIC MALTODEXTRIN - CORN DERIVED, TARTARIC ACID, CARRAGEENAN, SEA SALT, NATURAL VANILLA EXTRACT, PROPELLANT: NITROUS OXIDE
If you keep eating it
Source · Maker · Label
Maker and label · Tofutown North America, LLC · USDA FoodData Central ·
Serving 6g · Package – Medium energy density
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47 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 167kcal
Carbs 47%Protein 0%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2008144