Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

WHIPPED TOPPING

Wegmans Food Markets, Inc. Per 100 g · Label

39 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

39
  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Sodium Caseinate ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

One serving (10 g) = 0.6 cheese slices

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 0mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
  • WATERIngredients
  • CORN SYRUPIngredients
  • VEGETABLE OILIngredients
  • CANE SUGARIngredients
  • CORN SYRUP SOLIDSIngredients
  • CONTAINS 2% OR LESS OF EACH: LIGHT CREAMIngredients
  • SOY LECITHINIngredients
  • SODIUM CASEINATEIngredients
  • XANTHAN GUMIngredients
  • GUAR GUMIngredients
  • NATURAL FLAVORSIngredients
  • BETA CAROTENE .Ingredients
Ingredient text

WATER, CORN SYRUP, VEGETABLE OIL (PALM KERNEL OIL, COCONUT OIL), CANE SUGAR, CORN SYRUP SOLIDS, CONTAINS 2% OR LESS OF EACH: LIGHT CREAM, SOY LECITHIN, SODIUM CASEINATE (FROM MILK), XANTHAN GUM, GUAR GUM, NATURAL FLAVORS, BETA CAROTENE (FOR COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 10g · Package – High energy density
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39 points among 3,900 in Baking Decorations & Dessert Toppings

Compare with the #1 in category

Where the calories come from 300kcal

Carbs 40%Protein 0%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy300 kcal15%
Protein0 g0%
Fat20 g37%
Carbs30 g9%
Sugars10 g10%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium0 mg0%
Cholesterol0 mg0%
Saturated fatty acids20 g133%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1985266
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