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Nut & Seed Butters

HAZELNUT & COCOA SPREAD WITH COOKIE CRUMBLES CREAM, HAZELNUT & COCOA

Barilla G & R F.Lli S.P.A. Per 100 g · Label

47 points among 2,602 in Nut & Seed Butters

Heavily processed.

47
  • −11Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. Nutrition per 100g−11Sugars −8 · Saturated fat −3

One serving (43 g) = 7.3 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sodium 47mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.2mg35% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 2 items · 3 additives
  • INGREDIENTS: HAZELNUT AND COCOA CREAMIngredients
  • COOKIE CRUMBLES .Ingredients
Ingredient text

INGREDIENTS: HAZELNUT AND COCOA CREAM (SUGAR, SUNFLOWER OIL, ITALIAN HAZELNUTS, LOW FAT COCOA, SKIM MILK POWDER, COCOA BUTTER, SUNFLOWER LECITHIN, VANILLIN: AN ARTIFICIAL FLAVOR), COOKIE CRUMBLES (WHEAT FLOUR, SUGAR, SUNFLOWER OIL, BUTTER, PASTEURIZED MILK, COCOA, CHOCOLATE [UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, NATURAL VANILLA FLAVOR, SOY LECITHIN], EGGS, HONEY, ITALIAN HAZELNUTS, WHEAT STARCH, LEAVENING AGENTS [SODIUM BICARBONATE, AMMONIUM BICARBONATE], SALT, ARTIFICIAL FLAVOR, EGG WHITE POWDER, CORN STARCH).

If you keep eating it
Source · Maker · Label

Maker and label · Barilla G & R F.Lli S.P.A. · USDA FoodData Central ·

Serving 43g · Package – High energy density
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47 points among 2,602 in Nut & Seed Butters

Compare with the #1 in category

Where the calories come from 512kcal

Carbs 41%Protein 7%Fat 52%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy512 kcal26%
Protein9.3 g17%
Fat30.2 g56%
Carbs53.5 g17%
Sugars51.2 g51%
Fiber4.7 g19%
Calcium93 mg13%
Iron4.2 mg35%
Potassium326 mg9%
Sodium47 mg2%
Cholesterol0 mg0%
Saturated fatty acids4.7 g31%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1983968
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