HOLIDAY ICE CASTLE GINGERBREAD COOKIE KIT
Cookies & Biscuits
Brand Castle, LLC As labeled · Per 100 g · Label
6 additives
- ShellacTextureNot set
- Sodium BenzoatePreserveADI 5 mg/kg
- Carnauba WaxTextureADI 7 mg/kg
- Polysorbate 60TextureADI 25 mg/kg
- ADI 25 mg/kg
- Not set
44 ingredients
COOKIES: WHEAT FLOUR ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60), MOLASSES, WATER, BAKING SODA, CINNAMON, SALT, GINGER. READY-TO-USE ICING: CONFECTIONER'S SUGAR (SUGAR, CORN STARCH), WATER, SUGAR, CORN SYRUP, TITANIUM DIOXIDE COLOR, SALT, STEARIC ACID, AGAR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR. SPRINKLE MIX: SUGAR, CORN STARCH, PALM OIL, DEXTROSE, DEXTRIN, SOYA LECITHIN, CARNAUBA WAX, SHELLAC, GUM ARABIC, RED 3, TITANIUM DIOXIDE COLOR, BLUE 1, BLUE 1 LAKE. CANDY SNOWFLAKES: DEXTROSE, CORN STARCH, DEXTRIN, MAGNESIUM STEARATE, ARTIFICIAL FLAVORS, SHELLAC, GUM ARABIC, CARNAUBA WAX, TITANIUM DIOXIDE COLOR. SANDING SUGAR: SUGAR, RED 3, CARNAUBA WAX, SHELLAC, BLUE 1. COLOR POWDER: DEXTROSE, BLUE 1 LAKE.
100 g = 16 sugar cubes · 1.4 cheese slices · 1.3 bowls of rice
One serving (29 g) = 4.7 sugar cubes
19 points among 13,307 in Cookies & Biscuits
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 44 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Other choices in this category
Full nutrition facts per 100g
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Brand Castle, LLC · USDA FoodData Central
More
19 points among 13,307 in Cookies & Biscuits
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1979440