Baking Decorations & Dessert Toppings
CHOCOLATE FUDGE ICE CREAM TOPPING, CHOCOLATE FUDGE
Harris-Teeter Inc. Per 100 g · Label
59 points among 3,900 in Baking Decorations & Dessert Toppings
3 additives.
Sodium in the bottom half.
59
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
100 g = 12 sugar cubes · 0.8 bowls of rice
One serving (58 g) = 6.7 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
- CORN SYRUPIngredients
- NONFAT MILKIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- SUGARIngredients
- WATERIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- PECTINIngredients
- DISODIUM PHOSPHATEIngredients
- VANILLINIngredients
- POTASSIUM SORBATEIngredients
- SOY LECITHIN.Ingredients
Ingredient text
CORN SYRUP, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, SALT, PECTIN, DISODIUM PHOSPHATE, VANILLIN, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·
Serving 58g · Package – High energy density
More
59 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 241kcal
Carbs 94%Protein 6%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1970990