Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

HAZELNUT BUTTER COOKIES, HAZELNUT

Wegmans Food Markets, Inc. Per 100 g · Label

75 points among 13,307 in Cookies & Biscuits

Deducted for Saturated fat·Sugars.

75
  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Sugars −3 · Saturated fat −8

One serving (27 g) = 1.3 sugar cubes · 1.3 cheese slices

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 56mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.7mg31% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items
  • BUTTERIngredients
  • SUGARIngredients
  • ENRICHED WHEAT FLOURIngredients
  • HAZELNUT FLOURIngredients
  • WHEAT FLOURIngredients
  • EGG YOLKSIngredients
  • CONTAINS 2% OR LESS OF EACH: CORNSTARCHIngredients
  • PURE VANILLA EXTRACTIngredients
  • SALTIngredients
  • CINNAMON.Ingredients
Ingredient text

BUTTER, SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HAZELNUT FLOUR, WHEAT FLOUR, EGG YOLKS, CONTAINS 2% OR LESS OF EACH: CORNSTARCH, PURE VANILLA EXTRACT, SALT, CINNAMON.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 27g · Package – High energy density
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75 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 519kcal

Carbs 35%Protein 6%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy519 kcal26%
Protein7.4 g13%
Fat33.3 g62%
Carbs44.4 g14%
Sugars14.8 g15%
Fiber3.7 g15%
Calcium0 mg0%
Iron3.7 mg31%
Potassium133 mg4%
Sodium56 mg3%
Cholesterol93 mg31%
Saturated fatty acids16.7 g111%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1954785
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