Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 20 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- 20 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 1.8g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.6 sugar cubes
One serving (283 g) = 1.7 sugar cubes · 0.6 bowls of rice
Where the calories come from 64kcal
Carbs 69%Protein 20%Fat 11%
Ingredients and additives
20 ingredients
WATER, CRUSHED TOMATOES (CRUSHED TOMATOES, TOMATO PUREE, SALT, CITRIC ACID, CALCIUM CHLORIDE), TOMATO JUICE (TOMATO JUICE, SEA SALT, CITRIC ACID), BLACK BEANS (BLACK BEANS, WATER, SALT), YELLOW ONION, GREEN BELL PEPPER, CANNELLINI BEANS, LIGHT RED KIDNEY BEANS, BULGUR WHEAT, TAMARI SAUCE (WATER, SOYBEANS, SALT, ALCOHOL [TO PRESERVE FRESHNESS]), VEGETABLE BASE (VEGETABLE PUREE [ONION, CARROT, CELERY, GARLIC], SALT, CORN SYRUP, CORN STARCH, YEAST EXTRACT, CORN OIL, SUGAR, TOMATO POWDER, NATURAL FLAVOR, WINE), JALAPENO PEPPER, CILANTRO, CHIPOTLE RED CHILI SAUCE (CHILI PEPPERS, CHIPOTLE, NATURAL FLAVOR, SALT, CITRIC ACID), OLIVE OIL, GARLIC (FRESH GARLIC, CITRIC ACID), CHILI POWDER (CHILI PEPPERS AND OTHER NATURAL SPICES, SALT, GARLIC), CUMIN, RED PEPPER FLAKES, CAYENNE PEPPER.
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Label
USDA FoodData Central · US-FDC-1943397