BEEF STICKS WITH JALAPENO & CHEESE, HOT & SPICY!
Other Snacks
Burgers' Ozark Country Cured Hams As labeled · Per 100 g · Label
5 additives
- Sodium ErythorbatePreserveNot set
- NatamycinADI 0.3 mg/kg
- ADI 25 mg/kg
- ADI 25 mg/kg
- ADI 0.1 mg/kg
11 ingredients
BEEF, PASTEURIZED PROCESS CHEDDAR CHEESE (AMERICAN CHEESE [MILK, SALT, CHEESE CULTURES, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, ANNATTO (COLOR), SORBIC ACID (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), NATAMYCIN (PRESERVATIVE)), SALT, AND LESS THAN 2% OF: DEXTROSE, JALAPENOS, SPICES, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, FLAVORINGS, SODIUM NITRITE. IN COLLAGEN CASING COLORED WITH COLORINGS AND RED #3.
100 g = 0.6 tsp salt · 3.5 cheese slices · 1.1 bowls of rice
One serving (24 g) = 0.8 cheese slices
26 points among 8,482 in Other Snacks
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 333kcal
Carbs 0%Protein 27%Fat 73%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 20.8g38% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Burgers' Ozark Country Cured Hams · USDA FoodData Central
More
26 points among 8,482 in Other Snacks
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1940771