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Candy

WHITE ALMOND BARK

Lunds Inc Per 100 g · Label

46 points among 22,888 in Candy

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

One serving (35 g) = 5.7 sugar cubes · 2.2 cheese slices · 0.7 bowls of rice

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Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 100mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 286mg41% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 11.4g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items
  • SUGARIngredients
  • PALM KERNEL AND PALM OILSIngredients
  • PARTIALLY HYDROGENATED PALM KERNEL AND COTTONSEED OILSIngredients
  • ALMONDSIngredients
  • NONFAT DRY MILKIngredients
  • WHEYIngredients
  • MILKIngredients
  • COTTONSEED OIL PEANUT OILIngredients
  • GLYCERYL LACTO ESTERS OF FATTY ACIDSIngredients
  • SOY & SUNFLOWER LECITHINIngredients
  • SALTIngredients
  • VANILLAIngredients
  • ARTIFICIAL FLAVOR.Ingredients
Ingredient text

SUGAR, PALM KERNEL AND PALM OILS, PARTIALLY HYDROGENATED PALM KERNEL AND COTTONSEED OILS, ALMONDS, NONFAT DRY MILK, WHEY, MILK, COTTONSEED OIL PEANUT OIL, GLYCERYL LACTO ESTERS OF FATTY ACIDS, SOY & SUNFLOWER LECITHIN (AN EMULSIFIER), SALT, VANILLA, ARTIFICIAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Lunds Inc · USDA FoodData Central ·

Serving 35g · Package – High energy density
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46 points among 22,888 in Candy

Compare with the #1 in category

Where the calories come from 571kcal

Carbs 35%Protein 8%Fat 57%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy571 kcal29%
Protein11.4 g21%
Fat37.1 g69%
Carbs51.4 g16%
Sugars48.6 g49%
Fiber2.9 g12%
Calcium286 mg41%
Iron1 mg9%
Sodium100 mg5%
Cholesterol0 mg0%
Saturated fatty acids22.9 g153%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1936768
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