1 additive
- Not set
3 ingredients
GREEN CABBAGE, COLESLAW DRESSING (SOYBEAN OIL, EGG YOLK, WATER, DISTILLED VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR], SUGAR, WATER, CULTURED LOWFAT BUTTERMILK [CULTURED LOWFAT MILK, NONFAT MILK, SALT, SODIUM CITRATE, VITAMIN A PALMITATE], DEHYDRATED ONION, CONTAINS 2% OR LESS OF SALT, PEPPER, CELERY SEED, DRIED WHOLE MILK POWDER, VINEGAR, LEMON JUICE CONCENTRATE, XANTHAN GUM), CARROT.
100 g = 3.3 sugar cubes
One serving (100 g) = 3.3 sugar cubes
60 points among 1,318 in Deli Salads
Heavily processed.
Moderately processed
- −6Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −40 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−6Sugars −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 120kcal
Carbs 44%Protein 3%Fat 53%
More to see
Not deducted 3 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Taylor Fresh Foods, Inc. · USDA FoodData Central
More
60 points among 1,318 in Deli Salads
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1936535