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Other Condiments

GLAZE WITH BALSAMIC VINEGAR OF MODENA, GLAZE

Salov North America Corp. Per 100 g · Label

74 points among 619 in Other Condiments

Heavily processed.

74
  • −8Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−8Sugars −8

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 58mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 1 additives
  • ACETO BALSAMICO DI MODENA P.G.IIngredients
  • SUGARIngredients
  • GLUCOSE SYRUPIngredients
  • GRAPE JUICEIngredients
  • MODIFIED CORN STARCHIngredients
  • XANTHAN GUM .Ingredients
Ingredient text

ACETO BALSAMICO DI MODENA P.G.I (60%) (BALSAMIC VINEGAR OF MODENA: WINE VINEGAR*, CONCENTRATED GRAPE MUST*, COLOURING AGENT: AMMONIA SULPHITE CARAMEL*), SUGAR, GLUCOSE SYRUP, GRAPE JUICE, MODIFIED CORN STARCH, XANTHAN GUM (THICKENING AGENT).

If you keep eating it
Source · Maker · Label

Maker and label · Salov North America Corp. · USDA FoodData Central ·

Serving 19g · Package – Medium energy density
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74 points among 619 in Other Condiments

Where the calories come from 142kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy142 kcal7%
Protein0 g0%
Fat0 g0%
Carbs35.8 g11%
Sugars35.8 g36%
Fiber0 g0%
Calcium21 mg3%
Iron1 mg8%
Potassium268 mg8%
Sodium58 mg3%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1936202
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