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CAKE BATTER COOKIES, PUMPKIN

Name: CAKE BATTER COOKIES, PUMPKIN
Brand: Too Good Gourmet, Inc.
SKU: US-FDC-1934827

Cookies & Biscuits

Too Good Gourmet, Inc. As labeled · Per 100 g · Label 2021-07-29

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1 additive

Not set

10 ingredients

CREME CAKE MIX (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [SOYBEAN/COTTONSEED], CORN STARCH, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE], SOY FLOUR, LECITHIN, VITAL WHEAT GLUTEN, MILK SOLIDS, SALT, NATURAL FLAVOR), SUGAR, PUMPKIN, EGGS, GLYCERINE, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, STABILIZERS [CAROB BEAN, AND/OR GUAR GUM]), PALM OIL, CANOLA OIL, CINNAMON, NUTMEG.

One serving (28 g) = 3.3 sugar cubes · 0.6 cheese slices

43 points among 13,307 in Cookies & Biscuits

Heavily processed.

43

Heavily processed

−19Nutrition
−4Ingredients
−4Additives
−30Processing

See what was deducted

Where −57 came off

Processing level 4−30Made through many industrial steps
1 additives−4Named additives
10 ingredients−4From 6 upward costs a little
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy357kcal18% · 1.2 bowls of riceSugars35.7g36% · 12 sugar cubesSaturated fatty acids7.1g48% · 2 cheese slicesSodium339mg17%

Where the calories come from 357kcal

Carbs 61%Protein 4%Fat 35%

Items	Amount	% of daily	Category median	Difference
Energy	357 kcal	18%	–	–
Protein	3.6 g	6%	–	–
Fat	14.3 g	26%	–	–
Carbs	57.1 g	18%	–	–
Sugars	35.7 g	36%	–	–
Fiber	0 g	0%	–	–
Calcium	18 mg	3%	–	–
Iron	1.4 mg	12%	–	–
Potassium	18 mg	1%	–	–
Sodium	339 mg	17%	–	–
Cholesterol	36 mg	12%	–	–
Saturated fatty acids	7.1 g	48%	–	–
Trans fat	0 g		–	–

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Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 10 items · 1 additives

CREME CAKE MIXIngredients
SUGARIngredients
PUMPKINIngredients
EGGSIngredients
GLYCERINEIngredients
CREAM CHEESEIngredients
PALM OILIngredients
CANOLA OILIngredients
CINNAMONIngredients
NUTMEG.Ingredients

Ingredient text

CREME CAKE MIX (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [SOYBEAN/COTTONSEED], CORN STARCH, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE], SOY FLOUR, LECITHIN, VITAL WHEAT GLUTEN, MILK SOLIDS, SALT, NATURAL FLAVOR), SUGAR, PUMPKIN, EGGS, GLYCERINE, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, STABILIZERS [CAROB BEAN, AND/OR GUAR GUM]), PALM OIL, CANOLA OIL, CINNAMON, NUTMEG.

If you keep eating it

Source · Maker · Label

Maker and label · Too Good Gourmet, Inc. · USDA FoodData Central · 2021-07-29

Serving 28g · Package – High energy density

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