85 points among 4,837 in Sausages, Hotdogs & Brats
Deducted for Saturated fat·Sodium.
85
- −11Nutrition 3 of 4
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −15 came off
- 1 additives−4Named additives
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 1.7 cheese slices · 0.8 bowls of rice
One serving (84 g) = 1.4 cheese slices · 0.6 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- 3 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.7g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items · 1 additives
- PORKIngredients
- WATERIngredients
- SEASONING .Ingredients
Ingredient text
PORK, WATER, SEASONING (SALT, SPICES (INCLUDING FENNEL, RED PEPPER), PAPRIKA, DEXTROSE, GARLIC POWDER, BHA, BHT, CITRIC ACID).
If you keep eating it
Source · Maker · Label
Maker and label · Supervalu, Inc. · USDA FoodData Central ·
Serving 84g · Package – Medium energy density
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85 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 226kcal
Carbs 2%Protein 29%Fat 69%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 226 kcal | 11% | – | – |
| Protein | 16.7 g | 30% | – | – |
| Fat | 17.9 g | 33% | – | – |
| Carbs | 1.2 g | 0% | – | – |
| Iron | 1.3 mg | 11% | – | – |
| Sodium | 595 mg | 30% | – | – |
| Cholesterol | 65 mg | 22% | – | – |
| Saturated fatty acids | 6 g | 40% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1933453