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ProductsVegetable and Lentil Mixes

SLICED POTATOES WITH A SMOOTH CHEESE & SMOKED BACON FLAVORED SAUCE, CHEDDAR & BACON

Basic American Foods, Inc.

Computed from the published ingredients and nutrition

50

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 32 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8
Why points were deducted

Where −50 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 32 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −8−8
  • 1 additives · Named additives−4
  • Sugars 3.3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g High energy density

Nutrition

All nutrients

Where the calories come from 333kcal

Carbs 92%Protein 8%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs76.7 g24%
Fiber6.7 g27%
Calcium67 mg10%
Iron1.2 mg10%
Potassium600 mg17%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

32 ingredients

IDAHO POTATO (DRY), CORN STARCH, MODIFIED CORN STARCH, IMITATION BACON {TEXTURED VEGETABLE PROTEIN [(SOY FLOUR, CARAMEL COLOR, YELLOW 6, RED 3), SOYBEAN OIL, WATER, SALT, NATURAL FLAVORINGS, AUTOLYZED YEAST, HYDROLYZED SOY PROTEIN, DEXTROSE.]}, SALT, WHEY, CONTAINS 2% OR LESS OF: NATURAL CHEDDAR CHEESE FLAVOR, NATURAL BLUE CHEESE FLAVOR, ONION POWDER, GARLIC POWDER, SPICE, DISODIUM PHOSPHATE, CORN SYRUP SOLIDS, MALTODEXTRIN, NATURAL FLAVOR, CHIVES, DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW 5, YELLOW 6, SOY LECITHIN, MONOGLYCERIDE, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, CITRIC ACID, AND BHA.

1 additive

  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1929376

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