CAJUN SIZZLER MIX
Other Snacks
Jo-Lee Food Products, Inc. As labeled · Per 100 g · Label
9 additives
- Calcium SilicateLeavening & anti-cakingNot set
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Not set
- Not set
- ADI 15 mg/kg
- Not set
- Not set
- Not set
- Not set
32 ingredients
PEANUTS, CORN MASA, ENRICHED WHEAT FLOUR (CONTAINS MALTED BARLEY FLOUR, AMYLASE, BENZOYL PEROXIDE, ASCORBIC ACID, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN, OILS (SOYBEAN, CORN), SEMOLINA (NIACIN, IRON, RIBOFLAVIN, THIAMINE MONONITRATE), CANOLA OIL (CONTAINS DIMETHYLPOLYSILOXANE, AS ANTIFOAMING AGENT), SESAME SEEDS, BULGUR WHEAT, FLOUR (CORN, POTATO), SALT, SPICES (CONTAINS MUSTARD), SUGAR, DEXTROSE, POWDERS (TOMATO, VINEGAR, COCOA [PROCESSED WITH ALKALI], JALAPENO, CHEDDAR CHEESE [MILK], DRIED LEMON JUICE), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), TORULA YEAST, MODIFIED STARCH, MONOSODIUM GLUTAMATE, MALTODEXTRIN, ACIDULANTS (CITRIC ACID, ACETIC ACID, MALIC ACID), BROWN SUGAR, DRIED MOLASSES, SODIUM DIACETATE, AUTOLYZED YEAST EXTRACT, CALCIUM SILICATE, TRISODIUM CITRATE, CARAMEL COLOR, SILICON DIOXIDE (ANTICAKING AGENT), FLAVORS, NATURAL COLORS (BEET POWDER, TURMERIC, OLEORESIN PAPRIKA), SUCRALOSE (0.33 MG PER 100 G).
100 g = 1.1 sugar cubes · 1.4 cheese slices · 1.7 bowls of rice
One serving (30 g) = 0.5 bowls of rice
27 points among 8,482 in Other Snacks
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additives
- 32 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 500kcal
Carbs 38%Protein 10%Fat 52%
More to see
Not deducted 4 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 6.7g27% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Protein 13.3g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Jo-Lee Food Products, Inc. · USDA FoodData Central
More
27 points among 8,482 in Other Snacks
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1924461