Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
- 2 additives−8Named additives
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −3−14
- 2 additives · Named additives−8
- 3 ingredients · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 7.1 sugar cubes · 2 cheese slices · 1.5 bowls of rice
One serving (28 g) = 2 sugar cubes · 0.6 cheese slices
Where the calories come from 464kcal
Carbs 63%Protein 6%Fat 31%
Ingredients and additives
3 ingredients
BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, CANOLA OIL, VITAMIN A [ADDED AS AN ANTIOXIDANT], HIGH FRUCTOSE CORN SYRUP, SALT, LEAVENING (BAKING POWDER [CORN STARCH,S ODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], AMMONIUM BICARBONATE), SOY LECITHIN,ARTIFICIAL FLAVOR, ARTIFICIAL COLOR [FD&C YELLOW #5; YELLOW#5], WHOLE EGG SOLIDS SYRUP SOLIDS.
2 additives
- Not set
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1922152