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DARK CHOCOLATE COVERED COCONUT ALMONDS

Gertrude Hawk Chocolates

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Sugars −8 · Saturated fat −8
  3. 3 additives−12Named additives
Why points were deducted

Where −66 came off

  1. 11 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8−16
  • 3 additives · Named additives−12
  • 11 ingredients · More than 10 costs points−8
  • Sodium 50mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 40g High energy density

Nutrition

All nutrients

One serving (40 g) = 5.3 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice

Where the calories come from 550kcal

Carbs 34%Protein 7%Fat 59%

ItemsAmount% of dailyCategory medianDifference
Fat37.5 g69%
Carbs47.5 g15%
Fiber5 g20%
Calcium150 mg21%
Iron2.7 mg23%
Cholesterol12 mg4%
Trans fat0 g

Ingredients and additives

11 ingredients

WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK, NONFAT MILK, MILKFAT, SOY LECITHIN (AN EMULSIFIER), VANILLA EXTRACT, NATURAL MIXED TOCOPHEROLS (VITAMIN E) ADDED TO PRESERVE FRESHNESS), ALMONDS, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILKFAT, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR), MILK, NATURAL AND ARTIFICIAL FLAVOR), COCONUT (WITH SODIUM METABISULFITE ADDED TO PRESERVE WHITENESS), CONTAINS 1% OR LESS OF THE FOLLOWING: ARTIFICIAL FLAVOR, CORN SYRUP, CONFECTIONARY GLAZE, MODIFIED STARCH (TAPIOCA), COCONUT OIL, CITRIC ACID, SORBIC ACID.

3 additives

  • Not set
  • ADI 10 mg/kg
  • ADI 25 mg/kg

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1921836

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