63 points among 18,106 in Cheese
Deducted for Saturated fat·Sodium.
- −11Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 1.1 sugar cubes · 2.8 cheese slices · 1 bowl of rice
One serving (30 g) = 0.8 cheese slices
More to see
Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 333mg48% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 2 additives
- CHEDDAR CHEESEIngredients
- ROASTED RED PEPPERSIngredients
- MAYONNAISEIngredients
- UHT PASTEURIZED QIMIQ CLASSIC ORIGINALIngredients
- PIMENTOSIngredients
- HOT SAUCEIngredients
- DEXTROSEIngredients
- DRIED VINEGARIngredients
- KOSHER SALTIngredients
- LACTIC ACIDIngredients
- NON-FAT DRIED COW'S MILKIngredients
- BLACK PEPPER.Ingredients
Ingredient text
CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, MICROBIAL RENNET, ANNATTO), ROASTED RED PEPPERS (RED PEPPERS, WATER, RED WINE VINEGAR, SEA SALT, GRAPE MUST), MAYONNAISE (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, CANE SUGAR, SALT, MUSTARD FLOUR), UHT PASTEURIZED QIMIQ CLASSIC ORIGINAL (SKIM COW'S MILK, CREAM, BEEF GELATIN), PIMENTOS (PIMENTOS, WATER, CITRIC ACID), HOT SAUCE (AGED RED CAYENNE PEPPERS, DISTILLED WHITE VINEGAR, SALT), DEXTROSE, DRIED VINEGAR, KOSHER SALT, LACTIC ACID, NON-FAT DRIED COW'S MILK, BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Russell McCall's Inc. · USDA FoodData Central ·
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63 points among 18,106 in Cheese
Where the calories come from 300kcal
Carbs 4%Protein 14%Fat 82%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1918521