50 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
50
- −16Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
100 g = 13 sugar cubes · 0.7 bowls of rice
One serving (5 g) = 0.7 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
- MUSTARDIngredients
- SUGARIngredients
- VINEGARIngredients
- ROASTED GARLICIngredients
- XANTHAM GUMIngredients
- ASCORBIC ACID.Ingredients
Ingredient text
MUSTARD (DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, CONTAINS LESS THAN 2% OF TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER), SUGAR, VINEGAR, ROASTED GARLIC, XANTHAM GUM, ASCORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Blake's Hard Cider · USDA FoodData Central ·
Serving 5g · Package – Medium energy density
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50 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 200kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1918368