27 points among 18,106 in Cheese
Heavily processed.
27
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Caseinate · Glucose Oxidase · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −3 · Sodium −8 · Trans fat −8
100 g = 0.5 tsp salt · 1.4 cheese slices · 0.9 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 4 additives
- WATERIngredients
- FOOD STARCHIngredients
- PARTIALLY HYDROGENATED SOYBEAN OILIngredients
- NATURAL FLAVORIngredients
- SODIUM CASEINATEIngredients
- SALTIngredients
- SODIUM PHOSPHATEIngredients
- LACTIC ACIDIngredients
- SORBIC ACIDIngredients
- CARRAGEENAN GUMIngredients
- ARTIFICIAL COLORIngredients
- .Ingredients
Ingredient text
WATER, FOOD STARCH, PARTIALLY HYDROGENATED SOYBEAN OIL, NATURAL FLAVOR, SODIUM CASEINATE, SALT, SODIUM PHOSPHATE, LACTIC ACID, SORBIC ACID (AS A PRESERVATIVE), CARRAGEENAN GUM, ARTIFICIAL COLOR, (FOOD STARCH, POWDERED CELLULOSE, DEXTROSE, GLUCOSE OXIDASE, ADDED TO PREVENT CAKING AND TO MAINTAIN FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Clyde's Beef Jerky · USDA FoodData Central ·
Serving 30g · Package – High energy density
More
27 points among 18,106 in Cheese
Where the calories come from 267kcal
Carbs 29%Protein 5%Fat 66%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1917383