POTATOES, SAUSAGE & GRAVY IN A FLAKY CRUST, SAUSAGE & GRAVY
Frozen Dinners & Entrees
Marie Callender's Retail Foods As labeled · Per 100 g · Label
3 additives
- Propyl GallatePreserveADI 1.4 mg/kg
- Disodium Dihydrogen PyrophosphateTextureNot set
- Not set
7 ingredients
FILLING: GRAVY AND SAUSAGE (GRAVY [WATER, CREAM, MODIFIED CORN STARCH, ROUX [WHEAT FLOUR, PORK FAT WITH BHA, PROPYL GALLATE, CITRIC ACID, PARTIALLY HYDROGENATED LARD], BUTTER [CREAM, SALT], SALT, DATEM, SPICE], SAUSAGE CRUMBLES [PORK, MECHANICALLY SEPARATED TURKEY, SOY PROTEIN CONCENTRATE, SALT, CONTAINS 2% OR LESS OF: SUGAR, SPICES, DEXTROSE, NATURAL FLAVOR, CITRIC ACID, BHA, BHT]), POTATOES (POTATOES, DISODIUM DIHYDROGEN PYROPHOSPHATE, DEXTROSE). CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MODIFIED WHEY, CARAMEL COLOR.
100 g = 0.5 sugar cubes · 2 cheese slices · 0.9 bowls of rice
One serving (198 g) = 1 sugar cube · 3.9 cheese slices · 1.8 bowls of rice
43 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
Heavily processed
- −11Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 268kcal
Carbs 35%Protein 7%Fat 58%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Marie Callender's Retail Foods · USDA FoodData Central
More
43 points among 5,663 in Frozen Dinners & Entrees
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1914622