Baking Decorations & Dessert Toppings
What's in this?
PAMPA, FROSTING, CHOCOLATE, CHOCOLATE
Baking Decorations & Dessert Toppings
Transnational Foods, Inc. As labeled · Per 100 g · Label
3 additives
- Polysorbate 60TextureADI 25 mg/kg
- Not set
- ADI 25 mg/kg
16 ingredients
SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, SUNFLOWER AND/OR COTTONSEED OILS), WATER, CORN SYRUP, COCOA PROCESSED WITH ALKALI CORN STARCH AND/OR WHEAT STARCH, CONTAINS 2% OR LESS OF SALT, DISTILLED MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 60, SODIUM STEAROYL LACTILATE, SODIUM ACID PYROPHOSPHATE, CHOCOLATE LIQUOR, NONFAT MILK, ARTIFICIAL FLAVOR, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE)
100 g = 19 sugar cubes · 2 cheese slices · 1.3 bowls of rice
One serving (34 g) = 6.3 sugar cubes · 0.7 cheese slices
23 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
Highly processed
- −27Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPolysorbate 60 · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 382kcal
Carbs 66%Protein 0%Fat 34%
More to see
Nutrients 16 items · 3 additives
- SUGARIngredients
- PARTIALLY HYDROGENATED VEGETABLE OILIngredients
- WATERIngredients
- CORN SYRUPIngredients
- COCOA PROCESSED WITH ALKALI CORN STARCH AND/OR WHEAT STARCHIngredients
- CONTAINS 2% OR LESS OF SALTIngredients
- DISTILLED MONO AND DIGLYCERIDESIngredients
- CELLULOSE GUMIngredients
- POLYSORBATE 60Ingredients
- SODIUM STEAROYL LACTILATEIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- CHOCOLATE LIQUORIngredients
- NONFAT MILKIngredients
- ARTIFICIAL FLAVORIngredients
- CITRIC ACIDIngredients
- POTASSIUM SORBATEIngredients
Ingredient text
SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, SUNFLOWER AND/OR COTTONSEED OILS), WATER, CORN SYRUP, COCOA PROCESSED WITH ALKALI CORN STARCH AND/OR WHEAT STARCH, CONTAINS 2% OR LESS OF SALT, DISTILLED MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 60, SODIUM STEAROYL LACTILATE, SODIUM ACID PYROPHOSPHATE, CHOCOLATE LIQUOR, NONFAT MILK, ARTIFICIAL FLAVOR, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE)
If you keep eating it
Source · Maker · Label
Maker and label · Transnational Foods, Inc. · USDA FoodData Central ·
More
23 points among 3,900 in Baking Decorations & Dessert Toppings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1914424