Computed from the published ingredients and nutrition
43
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
- 20 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
- 20 ingredients · More than 10 costs points−8
- 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 12g High energy density
Nutrition
All nutrients
100 g = 11 sugar cubes · 3.5 cheese slices · 1.4 bowls of rice
One serving (12 g) = 1.3 sugar cubes
Where the calories come from 417kcal
Carbs 64%Protein 0%Fat 36%
Ingredients and additives
20 ingredients
RICE, SUGAR, VEGETABLE OIL (PALM AND PALM KERNEL OIL, CANOLA OIL WITH TBHQ FOR FRESHNESS), CONTAINS 2% OR LESS OF SALT, MILK, NONFAT MILK, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, YELLOW LAKE 6, YELLOW LAKE 5, BLUE LAKE 2, MALT FLAVOR, CORNSTARCH, SEA SALT, NIACINAMIDE, IRON, VITAMIN B2 (RIBOFLAVIN), FOLIC ACID, WHEAT STARCH, SOY PROTEIN ISOLATE.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1914418