39 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100ml−11Saturated fat −3 · Sodium −8
100 g = 1.1 sugar cubes · 1.4 cheese slices · 1.1 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 3 additives
- WATERIngredients
- VEGETABLE OILIngredients
- EGG YOLKIngredients
- BUTTERMILKIngredients
- BACONIngredients
- MAPLE SYRUPIngredients
- SALTIngredients
- SUGARIngredients
- LESS THAN 1% OF: NATURAL APPLEWOOD SMOKE FLAVORIngredients
- GARLIC*Ingredients
- ONION*Ingredients
- NATURAL FLAVORSIngredients
- BLACK PEPPERIngredients
- MONOSODIUM GLUTAMATEIngredients
- MODIFIED FOOD STARCHIngredients
- XANTHAN GUMIngredients
- VINEGARIngredients
- PHOSPHORIC ACIDIngredients
- SORBIC ACID AND CALCIUM DISODIUM EDTA ADDED TO PRESERVE FRESHNESSIngredients
- DISODIUM INOSINATE & GUANYLATE.Ingredients
Ingredient text
WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), EGG YOLK, BUTTERMILK, BACON (BACON, WATER, SALT, SUGAR, SODIUM TRIPOLY PHOSPHATE, SODIUM ASCORBATE, SODIUM NITRITE), MAPLE SYRUP, SALT, SUGAR, LESS THAN 1% OF: NATURAL APPLEWOOD SMOKE FLAVOR, GARLIC*, ONION*, NATURAL FLAVORS, BLACK PEPPER, MONOSODIUM GLUTAMATE, MODIFIED FOOD STARCH, XANTHAN GUM, VINEGAR, PHOSPHORIC ACID, SORBIC ACID AND CALCIUM DISODIUM EDTA ADDED TO PRESERVE FRESHNESS, DISODIUM INOSINATE & GUANYLATE.
If you keep eating it
Source · Maker · Label
Maker and label · The Hvr Company · USDA FoodData Central ·
More
Per 100ml, so outside the per-100g ranking
Where the calories come from 333kcal
Carbs 7%Protein 4%Fat 89%
Full nutrition facts per 100ml
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1910677