Oriental, Mexican & Ethnic Sauces
HORSERADISH SAUCE
Oriental, Mexican & Ethnic Sauces
Cincinnati Preserving Company As labeled · Per 100 g · Label
No additives
No additives shown
9 ingredients
SOYBEAN OIL, WATER, CORN SYRUP, DISTILLED WHITE VINEGAR, EGG YOLKS, MODIFIED CORN STARCH, HORSERADISH, SALT, NATURAL FLAVORING XANTHAN GUM.
100 g = 1.3 bowls of rice
63 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
63
Moderately processed
- −3Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 400kcal
Carbs 23%Protein 0%Fat 77%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Cincinnati Preserving Company · USDA FoodData Central
Serving 5g · Package – High energy density
More
63 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1910124