Gelatin, Gels, Pectins & Desserts
What's in this?
GELATIN DESSERT, ORANGE
Gelatin, Gels, Pectins & Desserts
Ingles Markets Inc. As labeled · Per 100 g · Label
1 additive
- Fumaric AcidTaste & aromaNot set
10 ingredients
SUGAR, GELATIN, CONTAINS 2% OR LESS OF ADIPIC ADIPIC ACID (FOR TARTNESS), SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), SALT, NATURAL AND ARTIFICIAL FLAVORING, YELLOW 6, DIMETHYLPOLYSILOXANE (PREVENTS FOAM), BHA (PRESERVATIVE).
100 g = 30 sugar cubes · 1.3 bowls of rice
One serving (21 g) = 6.3 sugar cubes
51 points among 898 in Gelatin, Gels, Pectins & Desserts
Heavily processed.
Heavily processed
- −11Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesFumaric Acid
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 381kcal
Carbs 95%Protein 5%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 381 kcal | 19% | – | – |
| Protein | 4.8 g | 9% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 90.5 g | 28% | – | – |
| Sugars | 90.5 g | 91% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 381 mg | 19% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- SUGARIngredients
- GELATINIngredients
- CONTAINS 2% OR LESS OF ADIPIC ADIPIC ACIDIngredients
- SODIUM CITRATEIngredients
- FUMARIC ACIDIngredients
- SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORINGIngredients
- YELLOW 6Ingredients
- DIMETHYLPOLYSILOXANEIngredients
- BHA .Ingredients
Ingredient text
SUGAR, GELATIN, CONTAINS 2% OR LESS OF ADIPIC ADIPIC ACID (FOR TARTNESS), SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), SALT, NATURAL AND ARTIFICIAL FLAVORING, YELLOW 6, DIMETHYLPOLYSILOXANE (PREVENTS FOAM), BHA (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · Ingles Markets Inc. · USDA FoodData Central ·
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51 points among 898 in Gelatin, Gels, Pectins & Desserts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1902964