Frozen Patties and BurgersFrozen Patties and Burgers
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Frozen Patties and Burgers

BACON BEEF PATTIES, CHEDDAR

Moran Meat Company Per 100 g · Label

27 points among 1,174 in Frozen Patties and Burgers

Heavily processed.

27
  • −19Nutrition 3 of 4
  • −4Ingredients
  • −20Additives
  • −30Processing
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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesPotassium Chloride · · Sodium Diacetate · Potassium Lactate · Sodium Erythorbate
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

One serving (151 g) = 4.4 cheese slices · 1.5 bowls of rice

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Not deducted 1 items

Good

  1. Protein 19.2g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items · 5 additives
  • GROUND BEEFIngredients
  • CHEDDAR CHEESEIngredients
  • BACON AND CONTAINS 2% OR LESS OF THE FOLLOWING INGREDIENTS: GRANULATED GARLIC AND ONIONIngredients
  • SALT AND PARTIALLY HYDROGENATED VEGETABLE OILIngredients
  • MODIFIED FOOD STARCHIngredients
  • SPICEIngredients
  • NATURAL FLAVORIngredients
  • BEET POWDER.Ingredients
Ingredient text

GROUND BEEF, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRATE, MAY ALSO CONTAIN DEXTROSE, FLAVORING, HONEY, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM PHOSPHATE) AND CONTAINS 2% OR LESS OF THE FOLLOWING INGREDIENTS: GRANULATED GARLIC AND ONION, SALT AND PARTIALLY HYDROGENATED VEGETABLE OIL, MODIFIED FOOD STARCH, SPICE, NATURAL FLAVOR, BEET POWDER.

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Source · Maker · Label

Maker and label · Moran Meat Company · USDA FoodData Central ·

Serving 151g · Package – High energy density
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27 points among 1,174 in Frozen Patties and Burgers

Compare with the #1 in category

Where the calories come from 291kcal

Carbs 0%Protein 27%Fat 73%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy291 kcal15%
Protein19.2 g35%
Fat23.2 g43%
Carbs0 g0%
Fiber0 g0%
Calcium132 mg19%
Iron1.8 mg15%
Sodium464 mg23%
Cholesterol79 mg26%
Saturated fatty acids10.6 g71%
Trans fat1 g
Source
Source
USDA FoodData Central
Code
US-FDC-1901258
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