46 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
46
- −16Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.7 tsp salt · 4.2 cheese slices · 1.4 bowls of rice
One serving (40 g) = 1.7 cheese slices · 0.6 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 1 additives
- PORKIngredients
- WATERIngredients
- SALTIngredients
- DEXTROSEIngredients
- MAPLE FLAVORIngredients
- SUGARIngredients
- NATURAL FLAVORINGSIngredients
- SPICES EXTRACTIVESIngredients
- SILICON DIOXIDEIngredients
- COLLAGEN.Ingredients
Ingredient text
PORK, WATER, SALT, DEXTROSE, MAPLE FLAVOR, SUGAR, NATURAL FLAVORINGS, SPICES EXTRACTIVES, SILICON DIOXIDE, COLLAGEN.
If you keep eating it
Source · Maker · Label
Maker and label · Hill Meat Co · USDA FoodData Central ·
Serving 40g · Package – High energy density
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46 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 425kcal
Carbs 2%Protein 19%Fat 79%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 425 kcal | 21% | – | – |
| Protein | 20 g | 36% | – | – |
| Fat | 37.5 g | 69% | – | – |
| Carbs | 2.5 g | 1% | – | – |
| Iron | 1.8 mg | 15% | – | – |
| Sodium | 1,450 mg | 73% | – | – |
| Cholesterol | 100 mg | 33% | – | – |
| Saturated fatty acids | 15 g | 100% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1901237