Ketchup, Mustard, BBQ & Cheese Sauce
What's in this?
TARTER SAUCE
Ketchup, Mustard, BBQ & Cheese Sauce
Mexican Village Wholesale Food As labeled · Per 100 g · Label
5 additives
- Calcium ChlorideTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
- ADI 25 mg/kg
- Not set
- Not set
13 ingredients
MAYONNAISE (SOYBEAN OIL), CORN SYRUP, WATER, EGG YOLKS, DISTILLED & CIDER VINEGAR, SALT, SPICE, CALCIUM DISODIUM EDTA (ADDED TO PROTECT FLAVOR), DILL RELISH (CUCUMBERS, WATER, VINEGAR, SALT, LACTIC ACID, CALCIUM CHLORIDE, MALIC ACID, XANTHAN GUM, ALUM NATURAL & ARTIFICIAL FLAVORS, GARLIC POWDER, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 80, TURMERIC), TURNIP GREENS, CAPERS, SUGAR, ONION & SPICES.
100 g = 2.5 cheese slices · 1.8 bowls of rice
One serving (28 g) = 0.7 cheese slices · 0.5 bowls of rice
26 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesCalcium Chloride · · · · Polysorbate 80
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 536kcal
Carbs 0%Protein 0%Fat 100%
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 5 additives
- MAYONNAISEIngredients
- CORN SYRUPIngredients
- WATERIngredients
- EGG YOLKSIngredients
- DISTILLED & CIDER VINEGARIngredients
- SALTIngredients
- SPICEIngredients
- CALCIUM DISODIUM EDTAIngredients
- DILL RELISHIngredients
- TURNIP GREENSIngredients
- CAPERSIngredients
- SUGARIngredients
- ONION & SPICES.Ingredients
Ingredient text
MAYONNAISE (SOYBEAN OIL), CORN SYRUP, WATER, EGG YOLKS, DISTILLED & CIDER VINEGAR, SALT, SPICE, CALCIUM DISODIUM EDTA (ADDED TO PROTECT FLAVOR), DILL RELISH (CUCUMBERS, WATER, VINEGAR, SALT, LACTIC ACID, CALCIUM CHLORIDE, MALIC ACID, XANTHAN GUM, ALUM NATURAL & ARTIFICIAL FLAVORS, GARLIC POWDER, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 80, TURMERIC), TURNIP GREENS, CAPERS, SUGAR, ONION & SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Mexican Village Wholesale Food · USDA FoodData Central ·
More
26 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1900921