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SANDWICH COOKIES, RASPBERRY

KCCP Distribution Co LLC

Computed from the published ingredients and nutrition

23

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted

Where −77 came off

  1. 35 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 5 additives · Named additives−20
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • 35 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 32g High energy density

Nutrition

All nutrients

One serving (32 g) = 2.7 sugar cubes · 0.8 cheese slices

Where the calories come from 438kcal

Carbs 46%Protein 5%Fat 49%

ItemsAmount% of dailyCategory medianDifference
Fat25 g46%
Carbs53.1 g16%
Fiber0 g0%
Calcium0 mg0%
Iron2.3 mg19%
Cholesterol31 mg10%
Trans fat0 g

Ingredients and additives

35 ingredients

ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID], SUGAR, VEGETABLE SHORTENING (PALM OIL AND SOYBEAN OIL), MARGARINE [SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE AND BETA CAROTENE (COLOR)], EGG WHITES, RASPBERRY FILLING [SUGAR, RASPBERRIES, QUINCE, APPLE CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, PECTIN, CITRIC ACID, TRICALCIUM CITRATE, TRISODIUM CITRATE, POTASSIUM SORBATE, SODIUM PHOSPHATE, RED #40 AND BLUE #1], NATURAL AND ARTIFICIAL FLAVORS, SALT, WHEY [FROM MILK] AND COLORING INCLUDES: YELLOW #5, RED #40 AND BLUE #1.

5 additives

  • Sodium BenzoatePreserveADI 5 mg/kg
  • Not set
  • Not set
  • ADI 25 mg/kg
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1899292

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