GREEK YOGURT DESSERT MIX, STRAWBERRY
Kent Precision Foods Group, Inc. Per 100 g · Label
19 points among 3,367 in Cake, Cookie & Cupcake Mixes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives · · Sodium Caseinate · · Sodium Alginate · ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Trans fat −8
100 g = 25 sugar cubes · 0.7 cheese slices · 1.4 bowls of rice
One serving (19 g) = 4.7 sugar cubes
More to see
Not deducted 1 items
Kept
−0- Sodium 79mgWithin the limit, nothing deducted−0
Nutrients 14 items · 7 additives
- SUGARIngredients
- PARTIALLY HYDROGENATED SOYBEAN OILIngredients
- NATURAL & ARTIFICIAL FLAVORIngredients
- CORN SYRUP SOLIDSIngredients
- GREEK YOGURT POWDERIngredients
- WHEYIngredients
- MALTODEXTRINIngredients
- LACTIC ACIDIngredients
- SODIUM CASEINATEIngredients
- STABILIZER BLENDIngredients
- MONO & DIGLYCERIDESIngredients
- CITRIC ACIDIngredients
- RED BEETIngredients
- POTASSIUM PHOSPHATE.Ingredients
Ingredient text
SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, NATURAL & ARTIFICIAL FLAVOR, CORN SYRUP SOLIDS, GREEK YOGURT POWDER (NONFAT MILK SOLIDS, CULTURE, LACTIC ACID, NATURAL FLAVOR), WHEY, MALTODEXTRIN, LACTIC ACID, SODIUM CASEINATE, STABILIZER BLEND (GUAR GUM, CARRAGEENAN, SODIUM ALGINATE, XANTHAN GUM), MONO & DIGLYCERIDES, CITRIC ACID, RED BEET (COLOR), POTASSIUM PHOSPHATE.
If you keep eating it
Source · Maker · Label
Maker and label · Kent Precision Foods Group, Inc. · USDA FoodData Central ·
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19 points among 3,367 in Cake, Cookie & Cupcake Mixes
Where the calories come from 421kcal
Carbs 74%Protein 5%Fat 21%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1898954