HAM AND AMERICAN CHEESE WRAPPED IN ARTISAN WHEAT BREAD
Old Fashioned Kettle Corn Per 100 g · Label
73 points among 5,663 in Frozen Dinners & Entrees
4 additives.
Sodium in the bottom half.
- −11Nutrition
- 0Ingredients
- −16Additives
- 0Processing
Sikcode diagnosis
Where −27 came off
- 4 additives−16Named additivesCalcium Propionate · Sodium Erythorbate · ·
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 0.5 sugar cubes · 1.4 cheese slices · 0.8 bowls of rice
One serving (184 g) = 1 sugar cube · 0.7 tsp salt · 2.5 cheese slices · 1.4 bowls of rice
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 1 ingredients5 or fewer costs nothing−0
- Sugars 1.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 1 items · 4 additives
- DOUGHIngredients
Ingredient text
DOUGH (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, WHEAT FLOUR, SOYBEAN OIL, DRY YEAST, SALT, PZ-44 (DOUGH CONDITIONER: WHEY (MILK, L-CYSTEINE HYDROCHLORIDE, YEAST, HONEY, SUGAR, CALCIUM PROPIONATE, HAM: CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, AMERICAN CHEESE: CULTURED MILK, AND SKIM-MILK, CREAM, SODIUM CITRATE, SALT, ARTIFICIAL COLOR (IF COLORED), SODIUM PHOSPHATE, SORBIC ACID, (PRESERVATIVE), ENZYMES, SOY LECITHIN (NON-STICKING AGENT), WHOLE WHEAT FLOUR.
If you keep eating it
Source · Maker · Label
Maker and label · Old Fashioned Kettle Corn · USDA FoodData Central ·
More
73 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 228kcal
Carbs 44%Protein 21%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1895538