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Cheese

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SMOKED HALIBUT MOUSSE

Cheese

Seabear Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

32 ingredients

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CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, STABILIZERS [XANTHAN AND/OR CAROB AND/OR GUAR GUMS]), SMOKED HALIBUT & SMOKED POLLOCK (HALIBUT, POLLOCK, SALT, CANE SUGAR, SPICES, NATURAL WOOD SMOKE), SHALLOTS, CONTAINS 2% OR LESS OF THE FOLLOWING: LEMON JUICE, DILL, GARLIC, ONION, NATURAL HICKORY SMOKE FLAVOR, RED PEPPER, VINEGAR, CREAM, EGGS, HORSERADISH, FRUIT CONCENTRATES [PEAR, APPLE, PEACH], CULTURED SKIM MILK, CULTURED WHEY, SKIM MILK SOLIDS, PINEAPPLE SYRUP, NATURAL FLAVORS, CANOLA OIL, WATER, AUTOLYZED YEAST, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, GUAR GUM, GUM ARABIC, TURMERIC, ANNATTO, CITRIC ACID, AND VITAMIN E TO ENSURE FRESHNESS.

One serving (28 g) = 1.1 cheese slices

35 points among 18,106 in Cheese

Heavily processed.

35

Highly processed

  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Propylene Glycol Alginate ·
  3. 32 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 286kcal

Carbs 5%Protein 15%Fat 80%

ItemsAmount% of dailyCategory medianDifference
Energy286 kcal14%
Protein10.7 g19%
Fat25 g46%
Carbs3.6 g1%
Sugars0 g0%
Fiber0 g0%
Calcium71 mg10%
Iron1.3 mg11%
Sodium232 mg12%
Cholesterol89 mg30%
Saturated fatty acids14.3 g95%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 32 items · 4 additives
  • CREAM CHEESEIngredients
  • SMOKED HALIBUT & SMOKED POLLOCKIngredients
  • SHALLOTSIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: LEMON JUICEIngredients
  • DILLIngredients
  • GARLICIngredients
  • ONIONIngredients
  • NATURAL HICKORY SMOKE FLAVORIngredients
  • RED PEPPERIngredients
  • VINEGARIngredients
  • CREAMIngredients
  • EGGSIngredients
  • HORSERADISHIngredients
  • FRUIT CONCENTRATES [PEARIngredients
  • APPLEIngredients
  • PEACH]Ingredients
  • CULTURED SKIM MILKIngredients
  • CULTURED WHEYIngredients
  • SKIM MILK SOLIDSIngredients
  • PINEAPPLE SYRUPIngredients
  • NATURAL FLAVORSIngredients
  • CANOLA OILIngredients
  • WATERIngredients
  • AUTOLYZED YEASTIngredients
  • XANTHAN GUMIngredients
  • PROPYLENE GLYCOL ALGINATEIngredients
  • GUAR GUMIngredients
  • GUM ARABICIngredients
  • TURMERICIngredients
  • ANNATTOIngredients
  • CITRIC ACIDIngredients
  • AND VITAMIN E TO ENSURE FRESHNESS.Ingredients
Ingredient text

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, STABILIZERS [XANTHAN AND/OR CAROB AND/OR GUAR GUMS]), SMOKED HALIBUT & SMOKED POLLOCK (HALIBUT, POLLOCK, SALT, CANE SUGAR, SPICES, NATURAL WOOD SMOKE), SHALLOTS, CONTAINS 2% OR LESS OF THE FOLLOWING: LEMON JUICE, DILL, GARLIC, ONION, NATURAL HICKORY SMOKE FLAVOR, RED PEPPER, VINEGAR, CREAM, EGGS, HORSERADISH, FRUIT CONCENTRATES [PEAR, APPLE, PEACH], CULTURED SKIM MILK, CULTURED WHEY, SKIM MILK SOLIDS, PINEAPPLE SYRUP, NATURAL FLAVORS, CANOLA OIL, WATER, AUTOLYZED YEAST, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, GUAR GUM, GUM ARABIC, TURMERIC, ANNATTO, CITRIC ACID, AND VITAMIN E TO ENSURE FRESHNESS.

If you keep eating it
Source · Maker · Label

Maker and label · Seabear Company · USDA FoodData Central ·

Serving 28g · Package – High energy density
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35 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-1895065
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