3 additives
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
16 ingredients
WATER, SOY TEMPEH (WATER, CULTURED ORGANIC SOYBEANS, ORGANIC BROWN RICE, AND LACTIC ACID FROM PLANT SOURCES), TEXTURED SOY FLOUR, DEHYDRATED VEGETABLES (CARROTS, PEPPERS AND ONIONS), YEAST EXTRACT, TAPIOCA STARCH, METHYLCELLULOSE, SOY PROTEIN CONCENTRATE, SOYBEAN AND SUNFLOWER OILS, SPICES (INCLUDING JALAPENO), NATURAL FLAVORS, LESS THAN 2% CANE SUGAR, PAPRIKA OLEORESIN, GARLIC POWDER, CITRIC ACID, CARAMEL COLOR.
100 g = 1.9 sugar cubes · 0.6 bowls of rice
One serving (70 g) = 1.3 sugar cubes
44 points among 2,129 in Other Meats
Heavily processed.
Heavily processed
- −6Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Full nutrition facts per 100g
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Not deducted 5 items
Kept
−0- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Greenleaf Foods, SPC · USDA FoodData Central
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44 points among 2,129 in Other Meats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1893335