Ketchup, Mustard, BBQ & Cheese Sauce
GEHL'S, CHEESE SAUCE NACHO, MILK CHEDDAR, MILK CHEDDAR
Ketchup, Mustard, BBQ & Cheese Sauce
Gehl Foods, LLC As labeled · Per 100 g · Label
4 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
19 ingredients
WATER, CHEESE WHEY, PALM OIL, MODIFIED TAPIOCA STARCH, MODIFIED CORN STARCH, MALTODEXTRIN, SODIUM PHOSPHATE, CHEDDAR CHEESE (MILK, CULTURES, SALT AND ENZYMES), SALT, NATURAL AND ARTIFICIAL FLAVORS, VINEGAR, SODIUM STEAROYL LACTYLATE, CITRIC ACID, MONO & DIGLYCERIDES, PHOSPHORIC ACID, YEAST EXTRACT, ANNATTO COLOR, CAROTENE COLOR, PAPRIKA COLOR
100 g = 0.5 sugar cubes · 1.1 cheese slices
One serving (62 g) = 0.7 cheese slices
35 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 113kcal
Carbs 35%Protein 0%Fat 65%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Gehl Foods, LLC · USDA FoodData Central
More
35 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1892632