CARAMEL SAUCE, BUTTERY COOKIE

Name: CARAMEL SAUCE, BUTTERY COOKIE
Brand: Cincinnati Preserving Company
SKU: US-FDC-1892136

Baking Decorations & Dessert Toppings

Cincinnati Preserving Company As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

Not set

12 ingredients

CORN SYRUP, CREAM, SUGAR, SWEETENED CONDENSED MILK, WATER, BUTTER, GINGERBREAD COOKIES (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN AND/OR COTTONSEED OIL), MOLASSES, GINGER, SODIUM BICARBONATE), HONEY, SOY LECITHIN (AS AN EMULSIFIER), NATURAL FLAVOR, SALT, SPICES.

One serving (41 g) = 4.7 sugar cubes · 1.4 cheese slices · 0.5 bowls of rice

39 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

Highly processed

−19Nutrition
−8Ingredients
−4Additives
−30Processing

See what was deducted

Where −61 came off

Processing level 4−30Made through many industrial steps
1 additives−4Named additives
12 ingredients−8More than 10 costs points
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

per 100gHow Sikcode works ›

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Full nutrition facts per 100g

Energy390kcal20% · 1.3 bowls of riceSugars34.2g34% · 11 sugar cubesSaturated fatty acids12.2g81% · 3.4 cheese slicesSodium159mg8%

Where the calories come from 390kcal

Carbs 55%Protein 0%Fat 45%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	0 g	0%	–	–
Fat	19.5 g	36%	–	–
Carbs	53.7 g	17%	–	–
Fiber	0 g	0%	–	–
Calcium	98 mg	14%	–	–
Iron	0 mg	0%	–	–
Cholesterol	73 mg	24%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Cincinnati Preserving Company · USDA FoodData Central

Serving 41g · Package – High energy density