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Other Frozen Desserts

MAINE WILD PIE, BLUEBERRY

Kennebunkport Pie CompanyLLC Per 100 g · Label

67 points among 2,004 in Other Frozen Desserts

Deducted for Saturated fat·Sugars.

67
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

One serving (146 g) = 5.6 sugar cubes · 2.5 cheese slices · 1.1 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sodium 79mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • CRUST: THE MAINE PIE CO. GLUTEN-FREE MIXIngredients
  • BUTTERIngredients
  • EGGSIngredients
  • FRESH LEMON JUICEIngredients
  • PURE CANE SUGARIngredients
  • SEA SALTIngredients
  • XANTHAN GUM. FILLING: MAINE WILD BLUEBERRIESIngredients
  • PURE CANE SUGARIngredients
  • FRESH LEMON JUICEIngredients
  • CINNAMONIngredients
  • CORNSTARCH [NON-GMO].Ingredients
Ingredient text

CRUST: THE MAINE PIE CO. GLUTEN-FREE MIX (WHITE RICE FLOUR, BROWN RICE FLOUR, POTATO STARCH, TAPIOCA STARCH), BUTTER, EGGS, FRESH LEMON JUICE, PURE CANE SUGAR, SEA SALT, XANTHAN GUM. FILLING: MAINE WILD BLUEBERRIES, PURE CANE SUGAR, FRESH LEMON JUICE, CINNAMON, CORNSTARCH [NON-GMO].

If you keep eating it
Source · Maker · Label

Maker and label · Kennebunkport Pie CompanyLLC · USDA FoodData Central ·

Serving 146g · Package – Medium energy density
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67 points among 2,004 in Other Frozen Desserts

Compare with the #1 in category

Where the calories come from 219kcal

Carbs 55%Protein 4%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy219 kcal11%
Protein2.1 g4%
Fat10.3 g19%
Carbs30.8 g10%
Sugars11.6 g12%
Fiber2.1 g8%
Calcium14 mg2%
Iron0.3 mg2%
Sodium79 mg4%
Cholesterol51 mg17%
Saturated fatty acids6.2 g41%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1891837
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