CHOCOLATE CREME DA LA CREAM PIE
Other Frozen Desserts
KSLB Holdings, LLC As labeled · Per 100 g · Label
4 additives
- CaroteneColorNot set
- Sodium CaseinateTextureNot set
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
- Polysorbate 60TextureADI 25 mg/kg
25 ingredients
WATER, VEGETABLE OIL (PALM KERNEL, SOYBEAN, PALM, COCONUT AND/OR COTTONSEED OILS), SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED PALM KERNEL OIL, COCOA PROCESSED WITH ALKALI, HEAVY WHIPPED CREAM. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP, CHOCOLATE FLAKES (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL, SOY LECITHIN, VANILLA), CHOCOLATE, SALT, GUMS (CELLULOSE, XANTHAN, CAROB BEAN, GUAR), MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO-AND DIGLYCERIDES, CORN STARCH, BETA-CAROTENE (COLOR), SOY LECITHIN, DISODIUM PHOSPHATE, SODIUM CASEINATE, DEXTROSE, SORBITAN MONOSTEARATE, SOY FLOUR.
100 g = 6.9 sugar cubes · 5.3 cheese slices · 1.3 bowls of rice
One serving (120 g) = 8.3 sugar cubes · 6.4 cheese slices · 1.6 bowls of rice
32 points among 2,004 in Other Frozen Desserts
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 392kcal
Carbs 35%Protein 2%Fat 63%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · KSLB Holdings, LLC · USDA FoodData Central
More
32 points among 2,004 in Other Frozen Desserts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1890729