Baking Decorations & Dessert Toppings
FONDANT, BUTTERCREAM BLACK
Baking Decorations & Dessert Toppings
Candy Craft Creations, LLC As labeled · Per 100 g · Label
No additives
No additives shown
18 ingredients
SUGAR (SUGAR, CORNSTARCH), PARTIALLY HYDROGENATED PALM KERNEL OIL, NON-FAT DRY MILK, SOY LECITHIN (EMULSIFIER), ARTIFICIAL FLAVOR, CANE SUGAR, CORNSTARCH, GLUCOSE FRUCTOSE, WATER, SALT, VANILLA, BUTTER FLAVOR, FD&C RED NO. 40, FD&C YELLOW NO. 5, FD&C BLUE NO. 1, CARBOXYMETHYL CELLULOSE, GUM ARABIC, VEGETABLE GLYCERIN.
100 g = 23 sugar cubes · 3.4 cheese slices · 1.5 bowls of rice
One serving (57 g) = 13 sugar cubes · 1.9 cheese slices · 0.8 bowls of rice
46 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
Heavily processed
- −16Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 439kcal
Carbs 72%Protein 0%Fat 28%
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 9mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Candy Craft Creations, LLC · USDA FoodData Central
More
46 points among 3,900 in Baking Decorations & Dessert Toppings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1889812