LAVA CAKE, SALTED BUTTER CARAMEL
Cake, Cookie & Cupcake Mixes
Dutch Heritage Gardens As labeled · Per 100 g · Label
1 additive
- ADI 25 mg/kg
13 ingredients
WHOLE EGGS, SUGAR, CANOLA OIL, WHEAT FLOUR, SALTED BUTTER CARAMEL (GLUCOSE SYRUP, SUGAR, BUTTER, WATER, CREAM, SALT FROM GUERANDE), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, POWDERED MILK, NONFAT MILK POWDER, WHEY), GLYCEROL AND XANTHAN GUM (STABILIZERS), CARAMEL GLAZE (SUGAR, GLUCOSE SYRUP, WATER), FLAVORINGS, MONO- AND DIGLYCERIDES OF FATTY ACIDS (EMULSIFIER), CARAMEL COLORING, SALT, POTASSIUM SORBATE (PRESERVATIVE).
100 g = 11 sugar cubes · 0.9 cheese slices · 1.3 bowls of rice
One serving (75 g) = 8.1 sugar cubes · 0.7 cheese slices · 1 bowl of rice
44 points among 3,367 in Cake, Cookie & Cupcake Mixes
Heavily processed.
Heavily processed
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 403kcal
Carbs 48%Protein 5%Fat 47%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Dutch Heritage Gardens · USDA FoodData Central
More
44 points among 3,367 in Cake, Cookie & Cupcake Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1886971