Seasoning Mixes, Salts, Marinades & Tenderizers
THAI MEAL KIT
Seasoning Mixes, Salts, Marinades & Tenderizers
Anique Inc As labeled · Per 100 g · Label
1 additive
- Not set
19 ingredients
COCONUT MILK: COCONUT MILK, WATER, GUAR GUM. MASSAMAN CURRY PASTE: FISH SAUCE (ANCHOVY FISH, SALT, SUGAR), SUGAR, SHALLOTS, GARLIC, WATER, OIL (SOY), GALANGAL, CORIANDER SEEDS, LEMONGRASS, CARDAMOM, CINNAMON, CUMIN SEEDS, NUTMEG, SALT, RED CHILI PEPPER. ROASTED PEANUTS. DRIED HERBS & CHILIES: BASIL, DRIED WHOLE RED CHILI PEPPER, KAFFIR LIME LEAVES.
100 g = 2.2 sugar cubes · 2.5 cheese slices · 0.9 bowls of rice
One serving (89 g) = 2 sugar cubes · 2.2 cheese slices · 0.8 bowls of rice
59 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Deducted for Sodium·Saturated fat·Sugars.
Heavily processed
- −19Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 270kcal
Carbs 17%Protein 12%Fat 71%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Anique Inc · USDA FoodData Central
More
59 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1886502