Baking Decorations & Dessert Toppings
GOURMET ICING, CHOCOLATE
Baking Decorations & Dessert Toppings
Amoretti As labeled · Per 100 g · Label
2 additives
- Locust Bean GumTextureNot set
- ADI 25 mg/kg
12 ingredients
SUGAR*, PALM KERNEL OIL, WATER, TAPIOCA SYRUP AND/OR CORN SYRUP*, CHOCOLATE (COCOA POWDER, SUGAR, CHOCOLATE LIQUOR MILK, COCOA BUTTER, SOY LECITHIN, VANILLA), CANOLA OIL, CARAMEL COLOR, AGAR, LOCUST BEAN GUM, NATURAL FLAVOR, SOY LECITHIN AND/OR SUNFLOWER LECITHIN, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS).
100 g = 14 sugar cubes · 4.3 cheese slices · 1.4 bowls of rice
One serving (32 g) = 4.3 sugar cubes · 1.4 cheese slices
38 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 406kcal
Carbs 49%Protein 0%Fat 51%
More to see
Not deducted 2 items
Kept
−0- Sodium 16mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Amoretti · USDA FoodData Central
More
38 points among 3,900 in Baking Decorations & Dessert Toppings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1886437