HY-VEE, CREAM CHEESE SPREAD, GARLIC & ROASTED RED PEPPER, GARLIC & ROASTED RED PEPPER
Cheese
Hy-Vee, Inc. As labeled · Per 100 g · Label
4 additives
- Not set
- Not set
- ADI 25 mg/kg
- Not set
19 ingredients
PASTEURIZED MILK AND CREAM, WATER, GARLIC, SALT, ONIONS**, ROASTED RED BELL PEPPERS**, CHEESE CULTURE, FOODS STARCH-MODIFIED, ONIONS, SPICE, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE), CAROB BEAN GUM, XANTHAN GUM, CITRIC ACID, NATURAL FLAVOR, ENZYMES, SODIUM CITRATE, SODIUM PHOSPHATE.
100 g = 2.2 sugar cubes · 4.5 cheese slices · 0.9 bowls of rice
One serving (31 g) = 0.7 sugar cubes · 1.4 cheese slices
32 points among 18,106 in Cheese
Heavily processed.
32
Highly processed
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 258kcal
Carbs 9%Protein 5%Fat 86%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central
Serving 31g · Package – High energy density
More
32 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1885537