XYTOPOK, COOKIES, GINGERBREAD, GINGERBREAD
Cookies & Biscuits
Hrazdan Corporation As labeled · Per 100 g · Label
6 additives
- CaroteneColorNot set
- Not set
- ADI 25 mg/kg
- Not set
- Not set
- Not set
10 ingredients
SUGAR, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), APRICOT MARMALADE (APRICOTS, SUGAR, PECTIN, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS), RYE FLOUR, MARGARINE (HYDROGENATED VEGETABLE OIL (PALM AND/OR SUNFLOWER), WATER, SALT, SOY LECITHIN (EMULSIFIER), BETA-CAROTENE, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID), MALT EXTRACT, BAKING POWDER, SODIUM BICARBONATE, ARTIFICIAL FLAVOR, CITRIC ACID.
100 g = 16 sugar cubes · 1.1 bowls of rice
One serving (32 g) = 5 sugar cubes
34 points among 13,307 in Cookies & Biscuits
Heavily processed.
Highly processed
- −8Nutrition
- −4Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sugars −8
Full nutrition facts per 100g
Where the calories come from 344kcal
Carbs 85%Protein 3%Fat 12%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 109mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Hrazdan Corporation · USDA FoodData Central
More
34 points among 13,307 in Cookies & Biscuits
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1880171