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Cookies & Biscuits

LOFTHOUSE, COOKIES, APPLE PIE, APPLE PIE

Cookies & Biscuits

Lofthouse Foods As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

17 ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT CONTAINS 2% OR LESS OF: MONO- & DIGLYCERIDES CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, ANNATTO [COLOR], VITAMIN A PALMITATE), EGGS, INVERT SUGAR, CONTAINS 2% OR LESS OF: TOPPING (SUGAR, YELLOW CORN FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED AND/OR SOYBEAN], CINNAMON), WATER, FOOD STARCH-MODIFIED, APPLE CINNAMON BITS (SUGAR, VEGETABLE OIL [PALM, PALM KERNEL], NATURAL FLAVOR, CINNAMON, MALIC ACID, SOY LECITHIN), CORN STARCH, NATURAL & ARTIFICIAL FLAVORS, BAKING SODA, SPICE, SALT, POLYSORBATE 60, SOY LECITHIN [EMULSIFIER], WHEY.

One serving (30 g) = 4.7 sugar cubes · 0.7 cheese slices

39 points among 13,307 in Cookies & Biscuits

Heavily processed.

39

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 433kcal

Carbs 63%Protein 3%Fat 34%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.3 g6%
Fat16.7 g31%
Carbs70 g22%
Fiber0 g0%
Calcium0 mg0%
Iron1.2 mg10%
Cholesterol17 mg6%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Lofthouse Foods · USDA FoodData Central

Serving 30g · Package – High energy density
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39 points among 13,307 in Cookies & Biscuits

Source
Source
USDA FoodData Central
Code
US-FDC-1878995
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