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Cookies & Biscuits

SCHWARTZ BROTHERS BAKERY, THUMBPRINT COOKIES, LEMON, LEMON

Cookies & Biscuits

Schwartz Brothers Bakery As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • Not set

15 ingredients

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (FROM MILK), LEMON FILLING (CORN SYRUP, SUGAR, WATER, SWEETENED CONDENSED MILK [MILK, SKIM MILK, SUGAR], PALM OIL, MODIFIED FOOD STARCH), SUGAR, CORNSTARCH, WHOLE EGGS, CONTAINS 2% OR LESS OF THE FOLLOWING: LEMON JUICE CONCENTRATE, CITRIC ACID, MONO AND DIGLYCERIDES, NATURAL FLAVOR, BETA CAROTENE [COLOR], SODIUM METABISULFITE, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEANS EXTRACTIVES), SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE).

One serving (21 g) = 2 sugar cubes · 0.8 cheese slices

35 points among 13,307 in Cookies & Biscuits

Heavily processed.

35

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 476kcal

Carbs 51%Protein 4%Fat 45%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein4.8 g9%
Fat23.8 g44%
Carbs61.9 g19%
Fiber0 g0%
Calcium0 mg0%
Iron1.7 mg14%
Cholesterol71 mg24%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Schwartz Brothers Bakery · USDA FoodData Central

Serving 21g · Package – High energy density
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35 points among 13,307 in Cookies & Biscuits

Source
Source
USDA FoodData Central
Code
US-FDC-1877301
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