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LAMONTAGNE, CARAMEL MILK CHOCOLATE

Candy

Brodus and Associates, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

  • Polysorbate 60TextureADI 25 mg/kg
  • ADI 10 mg/kg
  • ADI 25 mg/kg
  • Not set

2 ingredients

MILK CHOCOLATE (SUGAR, COCOA BUTTER, UNSWEETENED CHOCOLATE, NON-FAT DRY MILK, MILKFAT, SOY LECITHIN [EMULSIFIER], POLYGLYCEROL POLYRICINOLEATE [EMULSIFIER], VANILLIN [ARTIFICIAL FLAVOR]), CARAMEL FILLING (CORN SYRUP, WATER, SUGAR, BROWN SUGAR, HYDROGENATED PALM OIL, WHEY PROTEIN CONCENTRATE, WHEY, SORBITOL [HUMECTANT], SWEETENED CONDENSED MILK, SOY LECITHIN [EMULSIFIER], SALT, PECTIN, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, YELLOW #6, YELLOW #5, CARAMEL COLOR).

One serving (43 g) = 9 sugar cubes · 1.4 cheese slices · 0.6 bowls of rice

38 points among 22,888 in Candy

Heavily processed.

38

Highly processed

  • −16Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

Full nutrition facts per 100g

Where the calories come from 442kcal

Carbs 57%Protein 4%Fat 39%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein4.7 g8%
Fat20.9 g39%
Carbs67.4 g21%
Fiber2.3 g9%
Calcium93 mg13%
Iron2.5 mg21%
Cholesterol12 mg4%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sodium 70mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Brodus and Associates, Inc. · USDA FoodData Central

Serving 43g · Package – High energy density
More

38 points among 22,888 in Candy

Source
Source
USDA FoodData Central
Code
US-FDC-1874194
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