SOFT-BAKED COOKIES, SNICKERDOODLE
Cookies & Biscuits
Interbake Foods Inc. As labeled · Per 100 g · Label
1 additive
- Not set
13 ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (CANOLA, PALM AND PALM KERNEL OILS), NONFAT DRY MILK, CORN SYRUP, BAKING SODA, SALT, CINNAMON, EGGS, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, BAKING POWDER (CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE).
100 g = 11 sugar cubes · 1.1 cheese slices · 1.5 bowls of rice
One serving (25 g) = 2.7 sugar cubes
44 points among 13,307 in Cookies & Biscuits
Heavily processed.
Heavily processed
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 440kcal
Carbs 67%Protein 4%Fat 29%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Interbake Foods Inc. · USDA FoodData Central
More
44 points among 13,307 in Cookies & Biscuits
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1873279